Monthly Archives: March 2013

Is this the best Mexican dish EVER?

Achiote chicken

We’ve all got a mental list of our ‘most-memorable dishes’, right? Well it was during a sourcing trip to Mexico a few years ago that I tasted my number 1.

Lisa and I were about to order dinner at the superb W-Hotel in Mexico City (see the picture below,  where every the bathroom has a hammock :-), when the Chicken Achiote caught my eye (probably because I’d never heard of it before).

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